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Cornstarch utensils are an environmentally friendly type of tableware. It can reduce plastic waste. They are also very durable and reusable. You can use them at hot meals and outdoor events.
Biodegradable cutlery is made from renewable plant sources such as corn and wood. They can be recycled, composted or buried in landfills. These utensils biodegrade in a short period of time.
There are many different types of biodegradable utensils available on the market. Some of them are wooden, made from corn or potato starch. Others are synthetic polymer materials, such as plastic, made from petroleum. Although these are more expensive, they are not sustainable.
Biodegradable utensils are 100% compostable. They can be disposed of in commercial composting sites or at home. If you choose to compost, make sure your cutlery is stored away from direct sunlight.
Most families rely on traditional stainless steel or silver utensils. However, restaurants are switching to cornstarch utensils as an eco-friendly alternative. Whether you're throwing a party or enjoying a meal outdoors, a set of these utensils is a smart choice.
Stainless steel forks are ideal for hot food. In addition to being durable and reusable, they are BPA-free. Aside from their durability, these forks are lab-tested biodegradable.
